Gelatario d'Autore
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Refreshing

To make this recipe you will need:
PRODUCT | |
---|---|
GELATO MIX: | |
Sugar | 200 g |
Nature 100 | 70 g |
Cremoso + | 230 g |
Ginger powder | 5 g |
Centrifuged carrot juice | 185 g |
Granny Smith apples | 270 g |
TOTAL | 1000g |
Preparation
-Cut the apples into small pieces with their peel and centrifuge the carrots.
-Prepare the gelato base by carefully mixing all the ingredients with a mixer.
-Pour the mixture into the batch freezer and prepare the gelato.