Gelatario d'Autore
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Mojito
To make this recipe you will need:
| PRODUCT | |
|---|---|
| GELATO MIX: | |
| FruttUP! Carribean Lime | 200 g |
| Water | 690 g |
| Neutro 5 | 1 g |
| Più su | 54 g |
| White Mint Paste | 10 g |
| Water | 690 g |
| TOTAL | 1000g |
Preparation
– Prepare the mixture by thoroughly mixing all the ingredients with a whisk or mixer.
– Pour the mixture into the batch freezer and prepare the gelato.